The food was great! Hot Steak Sandwich 10.99 With brown gravy, french fried potatoes, onion rings, and salad. These were accompanied by coffee and an Irish coffee. more. En septembre 2014, Stéphane est lauréat de la dotation Gault & Millau pour les jeunes talents, le « coup de pouce » qui va l’aider à ouvrir son premier restaurant à Paris, rue de la Victoire : Louis. Faites chauffer vos souris et soignez bien vos clients, les jeux de restaurant Papa's vous n'attendent plus que vous ! Le service est niquel Get quick answers from Louie staff and past visitors. I booked via email and pointed out that it was to be a very special occasion for our group. My nephew and I arrived early and enjoyed a couple of well crafted 'old fashions'. Outside, order up a Louis signature drink with friends and share small plates from St. Paul’s largest rooftop bar. We're pleased to know you and your kids enjoyed your table, view and meal. Ask for the little table by the front window, it's a quieter spot and out of the traffic lanes. Vous aimez les pizzas ? Ice creams for kids with the dry ice are great. The atmosphere is so swanky cozy and the food is incredible! The menu offers simple, seasonal, ingredient-inspired food and offers an authentic style of cooking based on classic combination of flavors. Petit bémol...Plus, Très bon restaurant italien, le personnel à l’écoute peu d’attente pour les plats. The Gourmet Market & Patisserie offer an extensive selection … It is pricey but so worth it!More, Just go now! Chef Louie for the assist! Vous préférez les pâtes ? Restaurants pour les grandes occasions à Paris : Restaurants sympas pour les enfants à Paris, restaurants orientaux pour les familles à 11e Arr. They have a few areas where you could have the shower. The place is beautiful and overlooks the water, but certainly not worth the prices.More. They handled the Social...Distancing well and we had a great table overlooking the bay. These were accompanied by coffee and an Irish coffee. There is also a parking lot across...the street.More, Thank you for your visit, John. Si vous habitez un autre pays ou une autre région, merci de choisir la version de Tripadvisor appropriée pour votre pays ou région dans le menu déroulant. Cocktails were very good. The food was first class and our waitperson, Blanche was a real gem with a fair few years of outstanding service. homemade tagliatelle with traditional bolognese sauce. All were good, but the Chicken and Gnocco were heads and tails better than the rest. He arranged a couple of plates with some tasty nibbles while we considered the tempting offerings of Louie's menu. SATURDAY & SUNDAY 11AM TO 10PM. We started with the eggplant dip and proscuitto plate. 13-15 West Street London WC2H 9NE +44 (0) 208 0576 500 reservations@louie-london.com ⁕ MENU. Des entrées aux desserts, tout est fait maison. Les pizzas sont bonnes et cuites juste comme il faut! We look forward to serving you again some day! Aucun problème, nous vous ouvrons les portes de Papa's Pastaria. This is a great...restaurant for locals. Their pastas are home made and excellent, too. As I had never been here before I was looking forward to something new. An enthusiastic welcome at the door, perfectly-balanced service by engaging servers, a quality menu that, though small, offers a great variety of original dishes. For appetizers we shared calamari and Kobe on the rock. I had the Lobster Roll which was great along with the house made chips. ice cream sandwich. knowledgeable, professional, and appropriately friendly. I highly recommend this establish if you are looking for seaside dining.More, Very accommodating, beautiful views ! You may have caught us momentarily understaffed as our bar team is normally very efficient,...More, We chose Louie's to have dinner as part of a family gathering. Generally waiting 30 minutes...for a table.More, Thank you for your visit, Robert. thinly sliced parma prosciutto and fresh burrata cheese. Thanks Louie's for an unforgettable evening perfect in every way. A recommander. Soooo good. Overall, the best Italian restaurant in St Louis for modern, updated Italian food with warm and lively hospitality. homemade ravioli filled with braised beef filet mignon served in a bed of porcini mushrooms and topped with butter and sage sauce and parmesan. I had a great table with a nice view. On occasion, a husband sighting his wife on a course for the barge would dive headlong off the far side and strike out for Great Neck. How do I book for a bridal shower (brunch) June 11, 2017? All Rights Reserved. © 2020 BLH Acquisition Co, LLC. 395 Main St, Port Washington, NY 11050-3111. I get that, but that is your job. Check out this month’s specials. We regret to inform you we are not wheelchair accessible. more, Local cuisine, American, Bar, Seafood, Vegetarian Friendly, Zuppa Di Granoturco Con Granchio E Rosmarino. We were immediately sat and our waitress was good, but not great. your table. For dinner I had the pan seared scallops. We apologize if you felt the bar service was slow. Olives were meh, not as good as Olio's olives. Créer votre compteGRATUITEMENT Gluten-Free Pasta Dishes Always Available. and the desserts are simply to die for. So kick up your feet and let us feed your home team tonight! Louis Zwerlein, the founder began with a barge called “Kare Killer” which was an oasis during the summer months for the nautical public in … Thank you and please thank whoever recommended us. We were greeted by the gracious and friendly host and then had an exceptional server—Cory. We were welcomed by Ray who went out of his way to make the evening unforgettable. A big shout out to Brianna our server.More, The food was ok, but all 4 of us at our table were very disappointed with the price and the portion size. *$100 for parties totaling over $1000. Nous reviendrons sans hésiter =), Cette version de notre site internet s'adresse aux personnes parlant français en France. With the many good options in the general area, there are better cuisine choices for out of towners like us.

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