I have to say, someone asked me if the food would be this good in Italy. Sauteed ham and onions in a pink sauce flamed with vodka, Layered pasta with our flavorful meat sauce and ricotta cheese, topped with mozzarella and baked to perfection, Delicious homemade tomato sauce tossed with your choice of pasta with meatballs, Your choice of pasta with six seasoned shrimp in a basil pesto cream sauce with a dash of marinara, Sauteed fresh mushrooms, ham, red onions, and peas and choice of pasta simmered in a rosa cream sauce, topped with mozzarella cheese and oven baked (Served with Penne or Rigatoni), A spectacular fusion of gorgonzola, mozzarella, provolove, and parmesan cheeses (Served with Penne or Rigatoni), Freshly grated mozzarella, homemade basil pesto sauce, sundried tomatoes, topped with parmesan cheese, Mozzarella cheese, topped with marinated broccoli, spinach, garlic, and diced tomatoes, Cooked ham, pepperoni, fresh mushrooms, red onions, red bell peppers, bacon and extra cheese, Pepperoni, capicola, grilled bell peppers, and black olives, Ricotta cheese, pepperoni, and sliced tomatoes topped with pesto sauce and parmesan cheese, Spicy gorgonzola, provolone, mozzarella, and parmesan cheese, Grilled hamburger with melted American cheese, lettuce, tomatoes, onions, and mayonnaise, Grilled hamburger, bacon, ham, melted American cheese, with lettuce, tomatoes, and mayonnaise, Italian sausage, grilled with peppers and onions, Chicken breast, grilled with peppers, mushrooms, and onions, topped with tomato sauce, Grilled chicken, fresh mozzarella, grilled peppers, pesto sauce & garlic butter. "I serve it over chicken and tortellini. *Deluxe Sub includes peppers, mushrooms, onions, and pepperoni, and melted provolone. You might want to make extra, it'll go fast!

Can a gluten free person get a good meal at this restaurant?

Sauteed fresh mushrooms, ham, red onions, and peas and choice of pasta simmered in a rosa cream sauce, topped with mozzarella cheese and oven baked (Served with Penne or … Very observant, kept our tea & water glass full. You will enjoy everything about this place including the food service and location. more, All Salads are served with Romaine Lettuce, dressing of your choice and homemade bread. It was definitely worth the price for sure. Bread was warm and fresh. A cute and quaint, local place to eat amazing and delicious Italian food. We stayed with calamari that was very good. Here's how to use up a lot of basil in a hurry! Perhaps you need more personnel in the kitchen. Add comma separated list of ingredients to exclude from recipe. Vegetables: Artichokes, Banana Peppers, Bl. I had artichoke chicken for my entree and it was full of flavor and I love that the chicken was nice and thin. The Staff was so fun and friendly! I'll be back. Cook the eggplant under your oven's broiler as the recipe calls for, or follow the lead of other home cooks and grill on the barbeque for a smokey flavor. The sandwich I had was great. After two days of hiking @ Grand Canyon & Sedona, the pizza, pasta & wings hit the spot. Looking forward to eating here again soon. It all tasted like fresh ingredients were used and the dough on the pizza was perfect. Who would have thought a restaurant of this quality could be or SHOULD be tucked away as it is. Perfect alongside a grilled cheese or toasted crusty French bread, this recipe is pure comfort in a bowl. The basil's there to add that extra punch of summertime flavor.

Wow! Fresh Basil – Classic & contemporary Italian dishes are served in a straightforward dining space. This finger food version of a caprese salad is a great appetizer for a get-together of any size. We were looking for a good and this one popped up. View menu and reviews for Fresh Basil's in New York, plus popular items & reviews. Delivery or takeout!

Olives, Broccoli, Eggplant, Fresh Tomatoes, Garlic, Gorgonzola, Mushrooms, Pesto, Pineapple, Red Bell Pepper, Red Onion, Ricotta, Spinach, Sundried Tomatoes, 14" Medium $20 | 16" Large $24 | Sicilian $30.95, Freshly grated mozzarella, homemade basil pesto sauce, sundried tomatoes topped with parmesan cheese, Cooked ham, pepperoni, fresh mushrooms, red onions, red bell peppers, bacon and extra cheese, Pepperoni, capicola, grilled bell peppers, and black olives, Spicy gorgonzola, provolone, mozzarella, and parmesan cheese, Ham, fresh mushrooms, black olives, artichokes, and Italian sausage, Broccoli, spinach fresh mushrooms, bell peppers, red onions, garlic, and sliced tomatoes, 14" Medium $19 | 16" Large $22 | Sicilian $28.95, Mozzarella cheese, topped with marinated broccoli, spinach, garlic and diced tomatoes, Ricotta cheese, pepperoni, and sliced tomatoes topped with pesto sauce and parmesan cheese, Mozzarella cheese lightly baked, topped with sliced tomatoes, prosciutto, arugula and parmesan cheese, Ricotta cheese, sundried tomatoes, spinach artichokes and minced garlic, Substitute Ham for Chicken, Meatballs or Sausage - Small $2.50 | Large $3.50, Spaghetti, Linguini, Angel Hair, Penne or Rigatoni. Chef’s Favorite. Cucumbers, tomatoes, red onion, garlic, fresh thyme — and of course, fresh basil — come together with bite-size pieces of Italian bread to make this light, yet filling summer salad. Food was fantastic, however, it took some time for it to be prepared.

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